In the fall, I love caramel and apples and of course they go so well together. But after a long day at work, I don't like standing over a hot stove cooking so this is how I make quick caramel apples.
Then I take a bag of caramels and put them in a wide mouth coffee mug and melt them in the microwave (but first I add a few tablespoons of sweetened condensed milk). When the two components are well blended I dip the apples into the caramel and set them on waxed paper to harden as they cool.
But of course I can't just leave it like that. I have to use cookie sprinkles to dress the apples for Halloween.
So these treats are half good, in my opinion ;D
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