With planting season upon us, I'm thinking of planting foodstuffs for the future. Beans, radishes, spinach...things I can dry, can, or cook right out of the garden.
I don't use chemicals to fertilize or to kill weeds. I use my hands to pull the weeds and mushroom compost to help build strong plants.
Plus my hubby always helps me build little trellises and supports for my plants.
How bout you? Are you thinking of planting any fun edibles this spring?