1 cup water
1 cup sugar
1/3 cup light corn syrup
23 cups of popped corn
2 teaspoons of green food coloring
1/2 cup of green m-n-m's
Heat the water and sugar in a medium saucepan over medium heat until the sugar turns clear and the mixture looks like water, add in the corn syrup and heat until clear. Pour in food coloring. With the popped corn in a heat resistance bowl (like stainless steel) pour the green sugar mixture over the popped corn and stir well. Let cool for ten minutes then add the green candy and serve.
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