This was the first time I've ever made these and they were oh-so yummy!
Here's how I made them.
First I split the dates in two:
Then I stuffed them with raw almonds and wrapped them in bacon.
It takes a little bit of effort to cut, stuff and wrap...
But they were so good and so easy to bake that I will definitely make them again. Plus, they would be a great appetizer to serve at a party because you could prepare them ahead of time and then simply bake them 15 minutes before your party . . . because it only takes 14 minutes for these to cook.
Set your oven at 350 and bake for 7 minutes, then flip them over and bake for another 7 minutes. They were so good because they were sweet and savory with a little crunch !
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