READING THE BIBLE IN 1 YEAR: Deuteronomy 7

Reading the Bible in 1 Year: Deuteronomy 6

Reading the Bible in 1 Year: Deuteronomy 5

Reading the Bible in 1 Year: Deuteronomy 4

Reading the Bible in 1 Year: Deuteronomy Chapter 2

READING THE BIBLE IN 1 YEAR: Deuteronomy 1

Reading the Bible in 1 Year: Numbers 36

READING THE BIBLE IN 1 YEAR: Numbers 35

READING THE BIBLE IN 1 YEAR: Numbers 34

READING THE BIBLE IN 1 YEAR: Numbers 33

READING THE BIBLE IN 1 YEAR: Numbers 32

Reading the Bible in 1 Year: Numbers 30

READING THE BIBLE IN 1 YEAR: Numbers 29

READING THE BIBLE IN 1 YEAR: Numbers 28

READING THE BIBLE IN 1 YEAR: Numbers 27

Reading the Bible in 1 Year: Numbers 26

Reading the Bible this year: Numbers 25

Reading the Bible in 1 Year - learning about the Children of Israel's history

Reading the Bible in 1 Year: Numbers Chapter 22

Reading the Bible in 1 Year: Numbers Chapter 21

Reading the Bible in 1 Year: Numbers Chapter 20 - Moses

Reading the Bible in 1 Year: Numbers Chapter 19

https://rumble.com/embed/v48d79k/?pub=275tqq

Reading the Bible in 1 Year - Join us on our Journey

Reading the Bible in 1 Year: Numbers 17

READING THE BIBLE IN 1 YEAR: Numbers Chapter 16

Reading the Bible in 1 Year: Numbers 15

Reading the Bible in 1 Year: Numbers 14 - See Post Below

Reading the Bible in 1 Year: Numbers 12

Reading the Bible in 1 Year: Numbers 11

Reading the Bible in 1 Year: Numbers Chapter 10

Reading the Bible in 1 Year: Numbers 9 - The Passover

Reading the Bible in 1 Year: Numbers 8

Reading the Bible in 1 Year - Numbers Chapter 7

Reading the Bible in 1 Year: Numbers 6

Reading the Bible in 1 Year: Numbers Chapter 4

People Need to Come Together - Not Fight

Reading the Bible in 1 Year - Numbers Chapter 2

Join Us as we Read Through the Bible this Year

Reading the Bible in 1 Year: Leviticus 27

Reading the Bible in 1 Year: Leviticus Chapter 26

Reading the Bible in 1 Year: Leviticus Chapter 25

Reading the Bible in 1 Year: Leviticus 24 with a NT Devotional

Reading the Bible in 1 Year: Leviticus Chapter 23

Reading the Bible in 1 Year: Leviticus Chapter 22

READING THE BIBLE IN 1 YEAR: Leviticus 21

READING THE BIBLE IN 1 YEAR - Leviticus 20

Reading the Bible in 1 Year: Leviticus 18 and 19

READING THE BIBLE IN 1 YEAR: Leviticus Chapters 16 and 17

Reading the Bible in 1 Year: Leviticus Chapter 15

Reading the Bible in 1 Year: Leviticus Chapter 14

Merry Christmas - We're Reading Leviticus 13

Reading the Bible in 1 Year: Leviticus 11 and 12

READING THE BIBLE IN 1 YEAR: Leviticus Chps 9 &10

Reading the Bible in 1 Year: Leviticus Chapters 7 & 8

READING THE BIBLE IN 1 YEAR: Leviticus Chapters 5 and 6

Reading the Bible in 1 Year: #Exodus Chapters 2, 3, and 4

Reading the Bible in 1 Year Leviticus Chapter 1

The Nation of Israel - Reading the Bible in 1 Year

Sunday, August 30, 2009

How 'Bout a Danish?



And I'm not talking about Proud Chef Luke. I'm talking about Tea Biscuits.

Luke and MacKenzie practiced their pastry skills. It was one night filled with poppyseeds and buttery goodness. Not a good way for me to stay on my diet but, hey, we've got to make sure our kids know how to cook--right? So, I'm a Mom willing to make those hard sacrifices-like, in my waist line. I guess I'll just need another new (larger) size pair of jeans. But, then think of all the great projects I can prepare-repurposing those old jeans-that don't fit any more.

Anyway, if you'd like to let out your jeans too, here's the recipe:

3/4 cup (1 1/2 sticks) butter (unsoftened)
3 1/3 cups unbleached bread flour
1 Tablespoon sugar
1 teaspoon salt
1 cup 2% milk
1 egg yolk
1/2 cup butter, softened
1 egg white, beaten
3 Tablespoons white or black poppy seeds

Mix cold butter with flour in a medium bowl and mix well, add sugar and salt, Microwave the milk for 40 seconds, add the milk and egg yolk to the flour

Knead the dough for 4 to 5 minutes or until smooth. Place in an oiled bowl, let sit for 30 minutes

Roll the dough, using saran to keep it from sticking to the rolling pin. Make into 10 X 24 inch rectangle on floured surface. Spread softened butter over the dough, brush the beaten egg white down the long edge

Fold the unbuttered side over the buttered side and tuck the edge brushed with egg white under, pressing to seal. Pierce the dough gently with a fork and brush with the remaining egg white. Sprinkle with the poppy seeds.

Cut the dough into ten to twelve triangles, Bake on a lightly greased cookie sheet for 20 minutes at 400 degrees or until golden brown. Remove and let cool.

WAH-LAH! You've got a true Danish pastry.

4 comments:

Stephanie Faris said...

Poppy seeds? I didn't realize true Danish pastries had those!

Kimbra Kasch said...

Stephanie: The true name of these pastries is Smorbirkes, which translated means "butter poppy seeds".

The Danes don't use a lot of poppy seeds but on tea bisquits - oh yeah.

They do use a lot of marzipan and cardamon for sweet treats.

Rena Jones said...

Looks good! That's really cool that your boys like to cook and bake.

MG Higgins said...

My mouth is watering! I'd like to reach into my monitor and grab one of those pastries to go with my coffee.