Temptation Tuesday

Chocolate Ganache Recipe

I love chocolate ganache because it is super simple to make and looks sooooo fancy.

Here's how I do it:

I take:

 one bag of chocolate chips (12 oz.)
1 cup of sour cream
and add one shot glass of grand marnier

Put the chocolate in the microwave and heat until melted, then add the sour cream, blend until smooth and add in the grand marnier.

Let it cool a bit to thicken and then simply pour over your cake. Wah-lah fancy-pants pretty cake.